Recipes

As the month of Ramadan approaches and the weather gets warmer what do we make?

Tli Tli Bdjedj – An Algerian dish of orzo pasta and chicken cooked in a North African

Recipe below is adapted from couscous and pudding Tcharek – Algerian Crescent Shaped Pastries Filled With

Mderbel Badendjel – Algerian Aubergine Tagine with Lamb or Mutton. Lamb and chickpeas stewed with

Kaber El Louz – Tunisian Sweet Almond Paste Balls. I chose these sweet little almond paste

My Best Loubia Recipe ~ White Bean Soup 1437 A.H / 2015!  Every year as

Algerian Kbab – A lightly cinnamon spiced chicken stew with chickpeas, topped with fried potatoes and

Tabaa in the Algerian language means baking mold – in this case a cookie/pastry cutter. It also can

Exotic flavours of a yummy curry merged into a traditional cornish pasties recipe. The Oxford English Dictionary suggests that